Everything you’d expect - and then a whole lot more. Join us for brunch, served seven days a week until 3pm.
Our glorious grass-fed British steaks with all the sides, salads, sauces and our fire-crisp sourdough trenchers.
Freshly & homemade food for the (little) people - served with stickers and scribbling space to keep them busy!
The perfect full stop, though better still with a cold pudding wine, oak-aged armagnac or the fruity jolt of an eau de vie.
Raise a glass of our Great House Red or a crisp white. Choose British Fizz, craft beer, freshly squeezed juices or signature cocktails.